Tirumala, Mar 6 (Reporter) TTD Chairman BR Naidu launched the delicious Vada prasadam serving program on Thursday for devotees at the Tarigonda Vengamamba Anna Prasadam Bhavan here . Speaking on the occasion along with TTD Executive Officer J. Shyamala Rao and Additional Executive Officer C.H. Venkaiah Chowdhury, Naidu said that after he assumed office he had the idea of serving an additional item to the devotees in the Anna Prasadam menu. When this matter was brought to the notice of CM Nara Chandrababu Naidu, he agreed and the Vada serving program was launched. The TTD Chairman informed that they are already serving delicious Anna Prasadams to the devotees of standard quality ingredients. Lentils, green chillies, ginger, curry leaves, coriander, podina, and anise will be used in the preparation of vada served to the devotees. He said that from now onwards, 35 thousand vadas will be served to the devotees at the Anna Prasada Kendra from 10.30 AM to 4 PM every day. He informed that this number will be increased further in future and delicious food will be served to the devotees. TTD Board Member Shantharam, Deputy EOs Lokanatham, Rajendra, Catering Special Officer Shastri and other officials participated in this program...////...